Perfectly Grilled Chicken Breasts with Garlic, Lemon & Herbs

Perfectly Grilled Chicken Breasts with Garlic, Lemon & Herbs

Ingredients

• 4 boneless, skinless chicken breasts (about 1¾ pounds total)
• 6 tablespoons extra virgin olive oil
• 4 large garlic cloves, minced
• 1 teaspoon dried thyme
• 1/2 teaspoon dried oregano
• 1-1/4 teaspoon salt
• 1/2 teaspoon freshly ground black pepper
• 1-1/2 teaspoons lemon zest, from one lemon

Instructions

Place chicken breasts between 2 pieces of wax paper and, using a meat mallet, pound to an even ½-inch thickness.
Mix all ingredients except chicken together in a 1 gallon zip-lock bag. Add chicken breasts and massage marinade into meat until evenly coated. Seal the bag and place in a bowl in the refrigerator (the bowl protects against leakage); let the chicken marinate at least 4 hours or up to 12 hours.
Clean grill and preheat to high. Lightly dip a wad of paper towels in vegetable oil and, using tongs, carefully rub over grates several times until glossy and coated. Place chicken breasts on the grill (make sure they are well-coated with the marinade; the more garlic, lemon zest and herbs on the chicken, the better!). Grill, covered, for 2-3 minutes per side. Enjoy Perfectly Grilled Chicken Breasts with Garlic, Lemon & Herbs RECIPES !!!

Perfectly Grilled Chicken Breasts with Garlic, Lemon & Herbs Video :

MARINATED CHICKEN BREASTS-3

MARINATED CHICKEN BREASTS-3 

Marinated Chicken Breast Recipe INGREDIENTS

• 1 c. Kraft Barbecue Sauce or Kraft Thick 'N Spicy Barbecue Sauce
• 1/2 c. Kraft Italian dressing (House or Zesty)
• 4 chicken breasts, split, boned, and skinned

Marinated Chicken Breast Recipe INSTRUCTIONS 

Pour combine barbecue sauce and dressing over chicken. Cover, marinate 1 hour. Drain, reserving marinade. Place chicken on greased rack of broiler pan or greased grill. Broil or grill, uncovered, over low coals, 10 minutes on each side or until tender, brushing occasionally with reserved marinade. The marinated chicken breast is ready for 8 servings...enjoy MARINATED CHICKEN BREASTS-3 recipes !!!

marinated-grilled-chicken recipe

MARINATED CHICKEN BREASTS VIDEO :

Marinated Baked Chicken Breasts

Marinated Baked Chicken Breasts 

Marinated Chicken Breast Recipe Ingredients

• 1 cup sour cream
• 2 tablespoons lemon juice
• 2 teaspoons Worcestershire sauce
• 2 teaspoons celery salt, divided
• 2 teaspoons paprika, divided
• 1 1/2 teaspoons salt
• 1 teaspoon pepper, divided
• 3/4 teaspoon garlic powder, divided
• 6 chicken breast halves
• 3/4 cup crushed butter-flavored crackers
• 1/2 cup butter or margarine, melted, divided

Marinated Chicken Breast Recipe Instructions 

 In a large shallow bowl, combine sour cream, lemon juice, Worcestershire sauce, half of the celery salt and paprika, salt, and half of the pepper and garlic powder. Add chicken; turn to coat well. Cover and refrigerate at least 4 hours. Meanwhile, in a large bag or another bowl, combine crackers and remaining seasonings. Drain chicken, discarding marinade. Shake or dredge chicken in crumb mixture. Place in an ungreased jelly roll or broiler pan; drizzle with 1/4 cup butter. Bake, uncovered, at 325 degrees F for 45 minutes. Drizzle with remaining butter; bake 45 minutes longer or until juices run clear...The marinated baked chicken breast is ready to serve..enjoy it !

  marinated-chicken-breasts-recipe 3.

Marinated Baked Chicken Breasts Video :